Tag Archives: connecticut agriculture

John Blakesly

As a gardener, descriptions of old gardens always catch my eye:

Here in Sarah Jones’ book is the description of a house and garden in the West Hill area built by one John Blakesly in 1842:

“Mr. Blakesly was an industrious, honest man, and although he had but an acre and a half of land, he always found enough to do upon it, and his place, for neatness and high culture, could not be excelled in Litchfield County. It was by many considered a treat to look his little place over, so nicely was everything kept. He raised celery, garden vegetables and some tobacco, and from his own exclusive production made very good cigars.”

Tobacco¬† was a cash crop and luxury item for many farmers in the area. One of the largest tobacco farms in the region was the Case Farm in Barkhamsted Hollow. Commercial production of tobacco was a primary focus on several other farms on the Farmington River above Satan’s Kingdom. It was an ideal export crop, for it stored well, was easily transported, and even small amounts could always be sold in Hartford for cash. Most people relied on barter for goods and services, but cash was always welcome. And, as the above passage suggests, many farmers grew tobacco for their own personal use.

Leave a comment

Filed under Agriculture, Excerpts